At the guests' disposal in hotel ERMA are:

In hotel "ERMA" guests can find 2 restaurants with 295 seats altogether. In the main restaurant is the breakfast buffet served from 07:00 to 10:00 a.m. and the dinner buffet - from 18:00 to 21:00 p.m. on which tourists will enjoy the esthetically served variety of delicious courses. The clients of a la cart restaurant "ERMA" can choose between a cozy indoor air-conditioned hall and an outdoor romantic terrace while tasting a lot of Bulgarian traditional dishes, international cuisine dishes -a big variety of salads, special fish dishes, flamed dishes and exotic desserts, as well as to amuse with the live music of our orchestra. Some of the most preferred salads are: "Arabian salad", "Avocado Brittany" /avocado filled with crab salad and flavored with lemon juice/, "Parma" /different kind of lettuce, tomatoes, fresh mushrooms, Parma ham, Parmesan cheese and lemon dressing/, "Norwegian dream" /a composition of smoked salmon and sword fish with quail eggs, marinated cucumbers and melon/, etc. Among the most favorite seafood are: "Prawns in port wine", "Tiger shrimps on a spit with orange juice", "Steamed salmon cutlet in white wine-creamy sauce", "Picadiljo" Calmaries /stuffed calmaries with salmon mousse and orange sauce/, etc. Except the 'compulsory' and famous "Mojito", "Tom Collins", "Manhattan", etc. some of the most attractive cocktails offered are "Eldorado", "Kir Royal", "French 75", etc. **** CHEF'S SPECIAL **** Salad with smoked salmon , garnished with crabs Fried pork fillet with Dijon mustard Ice-cream meringue with kiwi